Quick tip: go for the naan. As a takeout order. Which you call in two hours before you need it. That’s about it.

The service is ridiculously slow. Two servers on a Friday night, especially when they ask you if you have reservations, is a sign of poor planning. We waited 15 minutes for water, and decided to order at the same time since we weren’t sure if we’d get another chance.

Sitting by the door to the back office/restrooms, etc. was definitely an experience. There was a one way mirror on the wall, through which we could see the spooky shadows of two to three kids slowly beating each other up; bodies would slam into the wall, we’d hear the rhythmic thumping of a body part getting hit, feet would slam into the glass, then slowly slide their way down, heads would bob eerily then get choked out of sight…it was like an odd shadow play of a reality show.

That was probably all meant to keep us in our seats, and overlook the extreme delay in food. My poor niece kept asking when her dish was arriving.

The food: samosas were bland. Tandoori paneer in a green pesto was bland. We doused everything in the two ubiquitous chutneys, which oddly, we had to ask for (which then, I see now, does NOT make them ubiquitous). The xacuti dishes were bland and we had to add liberal pinches of salt…see a pattern here?

The only thing I went back for seconds on was the naan. Hence my quick tip. For a slow order.

I will not be returning.